We are SAPORI, Tulsa's newest culinary gem on Cherry Street in Tulsa. We feature Italian cuisine with broader Mediterranean notes. The owner operated the beloved Camerelli's and Pomodori's in Tulsa for 16 years and after a hiatus is excited to be back in the business he is passionate about. Al and team look forward to having you as guests! [read more]
View Profile
Since 1918 it has been the privilege of Savoy Restaurant to serve the Tulsa community. Originally opened by Greek immigrant Nick Kelamis as Kelamis Café, Savoy has been passed down through four generations of the same family and now operates under Nick's grandson Bill Kelamis and great-grandson Evan Kelamis. Every item on the menu, over 100 recipes in total, is made completely from scratch using original family recipes unchanged since their creation. From world-famous homemade cinnamon rolls and fresh-squeezed orange juice to the Farmer's Breakfast and Chorizo Benedict, every plate is crafted with the finest ingredients and served with genuine hospitality. Dining at Savoy means dining with family. [read more]
View Profile
Some restaurants serve food. Shawkat's serves a feeling the warm, generous feeling of being welcomed into a Lebanese home. Founded in 1980 and proudly family-owned, Shawkat's Mediterranean Restaurant has been one of Tulsa's best-kept secrets for over four decades. In 2013, the Tafla family took over and brought it back to its roots pure, authentic Lebanese cuisine made with love, using recipes passed down through generations. What makes Shawkat's truly one of a kind? It is Oklahoma's only pita bread bakery baking fresh, warm pita right on the premises every single day. From the moment you walk in, the aroma of freshly baked bread tells you this is no ordinary restaurant. The menu is a journey through the Mediterranean silky hummus, bright tabouli, slow-cooked cabbage rolls, smoky chicken kabob, crispy spinach pies, and the legendary Jake's Platter that keeps regulars coming back week after week. Everything is made fresh, made with care, and made to nourish both the body and soul. With a 4.7-star rating and a community that has loved this place for generations including guests from Lebanon and Jordan who say it tastes just like back home Shawkat's is more than a restaurant. It's a piece of the Mediterranean, right here in Tulsa. "Sahteyn" twice your health. Come eat with us [read more]
View Profile
Southern Style Eatery is Tulsa's best kept secret for authentic southern comfort food, tucked away on North Lewis Avenue. Known for their crispy, perfectly seasoned catfish, moist chicken tenders, hearty Philly cheesesteaks, fried okra, and classic red beans and rice, every dish is made fresh and seasoned with their signature home blend southern spices. The generous portions, clean atmosphere, and genuinely kind staff make every visit feel like a home-cooked meal. A true hidden gem that locals keep coming back to and [read more]
View Profile
Sr. Lukas is a Tulsa-based Mexican food truck serving fresh, authentic flavors out of their regular spot at 21st and Garnett. Known for their fresas con crema, Dubai strawberries, and traditional Mexican street food, Sr. Lukas brings bold flavors and warm hospitality to the east side of Tulsa. A true community food truck made with love, one order at a time. [read more]
View Profile
Stutts House of Barbeque is a family-owned Tulsa treasure serving authentic St. Louis style barbecue that has earned recognition from publications including the New York Times. Ms. Stutts runs the place with a warmth that makes every diner feel like they have stepped into grandma's kitchen. The ribs, hot links, and chopped beef are all smoked to perfection, and the freshly baked buttermilk pie is the stuff of legend. Small in size, enormous in flavor, Stutts is exactly the kind of place Tulsa loves most. [read more]
View Profile
Sunday Dinner by Janet is a beloved soul food kitchen in North Tulsa serving homestyle cooking exactly like grandma used to make. Janet opened her doors with one simple mission: to feed her community with love, warmth, and food made from the heart. From smothered pork chops and fried catfish to creamy mac and cheese and soul-satisfying yams, every dish is prepared fresh and portioned generously. The kind of place where the owner answers the phone herself and sometimes tells you it's on the house. [read more]
View Profile
Born and raised in Jacksonville, Shanin, known as Shay to friends and Sunshine behind the cart, has always carried an entrepreneurial spark. She started selling lemonade at age seven, ran a hot dog cart as a teenager, and years later when a friend encouraged her to revisit that dream, she listened. In March 2025, she walked away from the corporate world, built Sunshine's Hotdogs from scratch, and brought YouTube along for the entire journey. Her channel crossed 120,000 subscribers in under a year. Beyond the business, Shanin routinely feeds Jacksonville's unhoused community, because for her it has never been just about the hot dogs. It is about the people, the community, and making life a little sunnier one grilled dog at a time. [read more]
View Profile
Super Secret Donuts is Tulsa's beloved scratch-made, family-owned brioche donut shop, operated out of a vintage Airstream behind Mother Road Market. Founded by chef and owner Milton Perry, SSD goes far beyond your average donut shop. Each week brings a rotating lineup of creative, complex flavors like browned butter with caramel and smoked salt, pandan coconut, blueberry cheesecake, and burnt honey with goat cheese and pear. Made fresh in small batches, they often sell out well before noon. Perry started at Kitchen 66 inside Mother Road Market and quickly won the hearts of Tulsa food lovers who consistently show up week after week, eager to taste whatever secret flavor drops next. [read more]
View Profile
Sweet Lisa's Cafe is Tulsa's number one soul food kitchen, proudly rooted in the heart of the historic Greenwood District on Black Wall Street. Famous for fried catfish, strawberry cake, and pink lemonade, every dish is made fresh daily from old fashioned recipes passed down with love. Sides like fried okra, mashed potatoes, collard greens, and homemade mac and cheese are cooked to order and seasoned to perfection. Sitting right across from ONEOK Stadium, Sweet Lisa's is where locals and visitors alike come to taste what real southern comfort food is all about. [read more]
View Profile