Pho-Filled is a family-owned Vietnamese restaurant on 71st Street in Tulsa, founded by owner Quynh Nguyen whose inspiration came from her daughter's deep love for pho. The restaurant specializes in authentic Vietnamese pho made entirely from scratch, with broths slow-simmered for up to 18 hours using only natural ingredients and absolutely no broth concentrates. In addition to their signature pho and spicy beef noodle soups, Pho-Filled has quickly become a Tulsa favorite for their creative drinks including the Dirty Matcha, strawberry matcha, and iced coffee lattes with ube cold foam. With a chill, welcoming atmosphere and a limited daily batch to guarantee freshness in every bowl, Pho-Filled is a must-visit spot for anyone craving pure, quality Vietnamese cuisine in Tulsa.
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