Southern Style Eatery is Tulsa's best kept secret for authentic southern comfort food, tucked away on North Lewis Avenue. Known for their crispy, perfectly seasoned catfish, moist chicken tenders, hearty Philly cheesesteaks, fried okra, and classic red beans and rice, every dish is made fresh and seasoned with their signature home blend southern spices. The generous portions, clean atmosphere, and genuinely kind staff make every visit feel like a home-cooked meal. A true hidden gem that locals keep coming back to and [read more]
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Sr. Lukas is a Tulsa-based Mexican food truck serving fresh, authentic flavors out of their regular spot at 21st and Garnett. Known for their fresas con crema, Dubai strawberries, and traditional Mexican street food, Sr. Lukas brings bold flavors and warm hospitality to the east side of Tulsa. A true community food truck made with love, one order at a time. [read more]
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Street Coffee Bar is a Tulsa-based specialty mobile espresso bar offering coffee-cart catering for weddings, corporate gatherings, office events, conferences, grand openings and brand activations. Its full-service setup includes a trained barista, espresso equipment and made-to-order hot and iced specialty drinks. Street Coffee Bar serves Tulsa, Broken Arrow, Owasso, Bixby, Jenks, Sand Springs and Sapulpa, with customized event packages available by quotation. [read more]
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Stutts House of Barbeque is a family-owned Tulsa treasure serving authentic St. Louis style barbecue that has earned recognition from publications including the New York Times. Ms. Stutts runs the place with a warmth that makes every diner feel like they have stepped into grandma's kitchen. The ribs, hot links, and chopped beef are all smoked to perfection, and the freshly baked buttermilk pie is the stuff of legend. Small in size, enormous in flavor, Stutts is exactly the kind of place Tulsa loves most. [read more]
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Sunday Dinner by Janet is a beloved soul food kitchen in North Tulsa serving homestyle cooking exactly like grandma used to make. Janet opened her doors with one simple mission: to feed her community with love, warmth, and food made from the heart. From smothered pork chops and fried catfish to creamy mac and cheese and soul-satisfying yams, every dish is prepared fresh and portioned generously. The kind of place where the owner answers the phone herself and sometimes tells you it's on the house. [read more]
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Born and raised in Jacksonville, Shanin, known as Shay to friends and Sunshine behind the cart, has always carried an entrepreneurial spark. She started selling lemonade at age seven, ran a hot dog cart as a teenager, and years later when a friend encouraged her to revisit that dream, she listened. In March 2025, she walked away from the corporate world, built Sunshine's Hotdogs from scratch, and brought YouTube along for the entire journey. Her channel crossed 120,000 subscribers in under a year. Beyond the business, Shanin routinely feeds Jacksonville's unhoused community, because for her it has never been just about the hot dogs. It is about the people, the community, and making life a little sunnier one grilled dog at a time. [read more]
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Super Secret Donuts is Tulsa's beloved scratch-made, family-owned brioche donut shop, operated out of a vintage Airstream behind Mother Road Market. Founded by chef and owner Milton Perry, SSD goes far beyond your average donut shop. Each week brings a rotating lineup of creative, complex flavors like browned butter with caramel and smoked salt, pandan coconut, blueberry cheesecake, and burnt honey with goat cheese and pear. Made fresh in small batches, they often sell out well before noon. Perry started at Kitchen 66 inside Mother Road Market and quickly won the hearts of Tulsa food lovers who consistently show up week after week, eager to taste whatever secret flavor drops next. [read more]
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Sweet Batter Co. is a Tulsa-based home bakery and treat business specializing in colorful candied fruits, including grapes, strawberries, pineapple, kiwi and tangerine slices. It also offers custom cakes, desserts, slush cups and other made-to-order treats. Customers can view current menus and availability on social media and place pickup orders through Facebook, Instagram or TikTok direct messages. [read more]
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Sweet Lisa's Cafe is Tulsa's number one soul food kitchen, proudly rooted in the heart of the historic Greenwood District on Black Wall Street. Famous for fried catfish, strawberry cake, and pink lemonade, every dish is made fresh daily from old fashioned recipes passed down with love. Sides like fried okra, mashed potatoes, collard greens, and homemade mac and cheese are cooked to order and seasoned to perfection. Sitting right across from ONEOK Stadium, Sweet Lisa's is where locals and visitors alike come to taste what real southern comfort food is all about. [read more]
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Tamale Boyz is Tulsa's legendary home of the Fried Tamale, located on historic Route 66 in southwest Tulsa. Founded by Abel Murrieta Ruiz, whose journey began as a teenager selling tamales from a car, then a snow cone shack, then a food truck before opening their beloved brick-and-mortar restaurant in 2022, Tamale Boyz is a true Tulsa success story. Every tamale is handcrafted using traditional recipes passed down through generations, and the menu is packed with authentic Mexican favorites including birria tacos, street tacos, chilaquiles, protein bowls, and the famous fried tamale smothered in mozzarella and nacho cheese. Vegan and plant-based options are available using Impossible meat. Fast service, real flavors, and a community built one tamale at a time. [read more]
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