777 Thor Deli is a small local restaurant in Broken Arrow, Oklahoma, serving a unique fusion of Hmong-style food alongside American deli favorites. From loaded fries and Hmong burgers to gyros and Asian-inspired dishes, the menu is a flavorful mix of cultures made fresh and served with heart. A true hidden gem in the Tulsa metro area, 777 Thor Deli is where bold flavors and community come together. [read more]
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Alpha Grill BBQ is a locally owned BBQ restaurant in Tulsa, Oklahoma, specializing in slow-smoked meats and bold house flavors. The restaurant focuses on fresh daily preparation, consistent quality, and a wide menu including brisket, ribs, pulled pork, wings, and loaded BBQ dishes. They also offer dine-in service, takeout, catering, and food truck services for events. The brand emphasizes reliable service, generous portions, and authentic barbecue taste inspired by traditional smoking techniques. [read more]
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Amelia's Wood Fired Cuisine is one of Tulsa's most celebrated fine dining destinations, opened in 2017 by owner Amelia Eesley, a seasoned restaurant professional inspired by the exceptional dining experiences she discovered while living in New York City. Located on N Boston Avenue in downtown Tulsa, the restaurant is a true scratch kitchen where every dish is crafted over an open wood-fired flame, led by Chef Andrew Donovan whose ever-changing seasonal menus showcase the very best locally sourced ingredients alongside globally inspired flavors. The intimate dining room, adorned with hanging plants, vines, and candles, sets a breathtaking candlelit ambience perfect for romantic dinners and special occasions, while a coveted chef's counter offers guests a front-row seat to the culinary theater unfolding in the open kitchen. With a 98% recommendation rate from over 900 Facebook reviews and a five-course tasting menu experience available nightly, Amelia's has firmly established itself as one of Oklahoma's most treasured and acclaimed culinary gems. [read more]
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Antoinette Baking Co. is a beloved boutique bakery and all-day café located in the heart of Tulsa's Arts District at 207 N Main Street, founded by the creative duo Molly Martin and Andrea Mohn with a mission dedicated to epicurean decadence for all. The shop is widely regarded as Tulsa's go-to pie destination, famous for its legendary key lime pie, lemon chess pie, cherry bourbon Old Fashioned pie, and blueberry lavender cake, alongside an impressive daily lineup of signature macarons, croissants, cinnamon rolls, scones, babka buns, quiche, duck fat chex mix, seasonal tarts, and freshly baked breads. Beyond their stunning baked goods, Antoinette serves a full café menu featuring breakfast, brunch, and lunch options with plenty of vegan and vegetarian choices, paired with expertly crafted espresso drinks. With over 24,000 Instagram followers, nearly 18,000 Facebook fans, and a 4.5-star Yelp rating from 285 reviews, Antoinette Baking Co. has cemented itself as one of Tulsa's most cherished and celebrated culinary landmarks. [read more]
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88 BaoBao Dumpling & Ramen is Tulsa's must-try destination for authentic Chinese dumplings and ramen, located at 7037 S Memorial Drive near Woodland Hills Mall. Known for their handmade-daily, crispy and juicy dumplings, the menu is packed with standout dishes including Pork Xiao Long Bao soup dumplings, Crab and Pork Xiaolongbao, Wontons in Chili Oil, Pan Fried Pork Buns, Tonkotsu Ramen, Black Garlic Ramen, Orange Chicken, and Popcorn Chicken, all made fresh to order. Customers love the counter-service format where you can watch your food being prepared, and the quick, friendly service has earned the restaurant a stellar 4.9-star rating on Uber Eats and 4.5 stars on Yelp. With a second location opening at 7474 S Olympia Ave, 88 BaoBao is quickly becoming one of Tulsa's most beloved Asian dining spots. [read more]
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Open since 1960, Bill's Jumbo Hamburgers is one of Tulsa's most iconic and beloved burger institutions. Located in the Kendall Whittier neighborhood, this no-frills one-room burger shack has been serving fresh never-frozen Oklahoma-style smash burgers for over six decades. Every patty is grilled right before your eyes on a flat griddle with onions cooked in, and the buns are griddled to a perfect crispy edge. Burgers range from a 1/3 pound all the way to a full two pounds, and the fresh-cut fries and hand-battered onion rings are legendary in their own right. Featured on Man vs. Food Nation, Bill's is cash only, closes when the meat runs out, and still draws a line out the door every single day. If you have not eaten at Bill's, some say you have not truly eaten a burger in Tulsa. [read more]
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One of Tulsa's most beloved Brookside destinations, Bin 35 Bistro is owned and operated by Timothy and Annie Tow, who have crafted an authentic rustic interpretation of French and American cuisine right in the heart of South Peoria Avenue. Known for award-winning fried chicken, lump crab cakes, braised short ribs, Taylor's Salmon, and a well-curated wine and spirits selection, every dish is made with fresh ingredients and genuine care. The charming courtyard patio has been recognized as one of the most unique and charming places to dine in Tulsa, and free valet parking is available Tuesday through Saturday at dinner. Casual, refined, and always welcoming, Bin 35 is the kind of place that keeps Tulsans coming back for every occasion. [read more]
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Boston Deli Grill & Market is a multi-award-winning deli by day and an upscale Contemporary Midwest Comfort Cuisine restaurant by night in Tulsa, Oklahoma. Known for its award-winning food for over 25 years, the restaurant offers dine-in, pickup, lunch and dinner menus, daily specials, deli and bakery items, wines, and full-service Tulsa catering. Boston Deli Grill & Market also specializes in off-site event catering for family celebrations, business meetings, weddings, receptions, corporate events, holiday parties, and larger gatherings. [read more]
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Brice's Coffee & Bake House is a beloved artisanal bakery and craft coffee shop that has been serving exceptional food since 2007, originally founded in Port Elizabeth, South Africa. Owner Sean Brice brought his passion for quality ingredients and old-world baking techniques to Tulsa, opening the South Memorial location in 2024 and quickly becoming one of the city's most talked-about morning destinations. Every item is made from scratch using the finest ingredients, from flaky almond croissants and buttery cruffins to delicate tarts, homemade marshmallows, fresh bagels, and quiche. The coffee program features craft-roasted espresso alongside South African specialties like the rooibos latte and the signature Ubuntu bar. Cozy, welcoming, and genuinely special, Brice's is a Tulsa gem worth every bite. [read more]
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In a world full of trendy restaurants and fast food chains, Brownie's Hamburger Stand has been doing one thing since 1956 — making great food, the right way, every single day. Founded by brothers Bill and Daryl Bowen, Brownie's started as a simple neighborhood burger stand and grew into one of Tulsa's most beloved institutions. Nearly 70 years later, nothing much has changed. And that is exactly the point. Walk through the door and the 1950s come alive. Retro booths, counter seating, the smell of sizzling patties on the grill, and friendly faces who treat every customer like a regular. The menu is a love letter to old fashioned American diner cooking — fresh hand-crafted burgers, golden onion rings, crispy tater tots, fried okra, hand-dipped milkshakes, and homemade pies baked right in house. But the one thing people drive across town for? The homemade root beer. Served ice cold in a frosted mug, it is fizzy, creamy, and unlike anything you can find anywhere else in Oklahoma. Brownie's is not trying to be the newest thing in Tulsa. It is proud to be the most timeless. Three generations of families have pulled up to this counter, and three generations have left full, happy, and already planning their next visit. This is Tulsa. This is Brownie's. [read more]
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