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Texas de Brazil is an upscale Brazilian steakhouse, or churrascaria, located inside Woodland Hills Mall in South Tulsa. Combining the bold flavors of Southern Brazil with the warmth of Texas hospitality, the restaurant features continuous tableside service by Brazilian gauchos who carve endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage directly to your plate. The extravagant gourmet salad area features seasonal vegetables, imported cheeses, charcuterie, and chef-crafted hot items. Premium cuts include picanha, filet mignon, lamb chops, and parmesan-crusted pork. An extensive wine list and crafted cocktails complete the experience. Perfect for celebrations, date nights, and business dinners. [read more]
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TGI Promo is a Tulsa-based Cherokee woman-owned promotional products and custom apparel company founded in 1990 by CEO Tracy Copeland, a division of TGI Enterprises Inc. which employs 58 full-time staff and serves clients across the nation including numerous Native American tribes and top Greek organizations. Known for high-quality screen printing, embroidery, graphic design, and merchandise planning, TGI Promo also curates a thoughtful collection of Oklahoma, Tulsa, and Route 66 branded merchandise available through their retail booth inside Meadow Gold Mack's Route 66 Outpost at 1306 E 11th Street in Tulsa's Meadow Gold District. The company has collaborated with iconic Tulsa brands including Marshall Brewing Co. and Cain's Ballroom, designing celebrated merchandise collections for the historic Cain's centennial, and continues to expand its community presence through events and creative local partnerships. With 967 Instagram posts and a growing TikTok presence, TGI Promo is actively bringing its brand of passionate, quality-driven Oklahoma creativity to a wider audience. [read more]
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The Bama Companies, Inc. is a legendary Tulsa-based family-owned food manufacturing company with roots going back to 1927 when founder Cornelia Alabama "Bama" Marshall began baking pies in her Texas kitchen, before her son Paul Marshall relocated the business to Tulsa, Oklahoma in 1937. Today led by CEO Paula Marshall, Bama has grown into a global bakery powerhouse supplying handcrafted pies, biscuits, buns, pizza dough, pie shells, and frozen dough products to some of the world's largest restaurant chains including McDonald's, Pizza Hut, and Taco Bell across more than 20 countries. The company operates manufacturing facilities in the United States and abroad, including plants in Beijing and Guangzhou, China, and boasts a pie production line capable of producing 1,400 pies per minute. A recipient of the prestigious Malcolm Baldrige National Quality Award and a certified B-Corp, Bama is deeply rooted in Tulsa's community and has been a cornerstone of Route 66 history with a commemorative historical marker on East 11th Street. [read more]
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The Bazaar is a nonprofit, membership-based community grocery store serving Tulsa's Dawson neighborhood. Operated by Tulsa Metropolitan Ministry, it provides affordable fresh produce, locally sourced meats, dairy products, breads, grains, beans, spices and other everyday groceries. The project also includes community activities, a food-truck court and a school food program designed to improve access to nutritious meals for local families and children. [read more]
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With three convenient locations across Tulsa, The Brook Restaurant & Bar is one of the city's most beloved American dining destinations. Known for its rustic wooden decor, cozy booths, and lively bar atmosphere, The Brook serves generously portioned American comfort food made fresh including old-fashioned burgers, chicken fried steak, loaded mac and cheese, sizzling fajitas, and the best fried pickles in town. An extensive craft beer selection, signature cocktails, and a rotating list of local brews round out the experience. Whether you pick the Brookside patio, the downtown balcony with city views, or the South Tulsa location, The Brook is where great food and good times never run out. [read more]
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The Captain Fry is a casual Tulsa restaurant specializing in fried chicken and seafood, including catfish, shrimp, chicken tenders, wings, sandwiches, burgers, loaded fries, appetizers, salads, family combinations, pickup, and delivery. [read more]
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Established in 1958 and rumored to have been the late-night hangout of legends like Leon Russell, JJ Cale, and Eric Clapton during the golden era of the Tulsa Sound, The Colony is one of the city's most beloved music venues. Today, under the ownership of three local musicians, Josh Westbrook, Cassie Latshaw, and Jared Tyler, it continues to be a haven for artists and music lovers alike. With live original music every single night, a wood-burning fireplace, a full bar, and a welcoming inclusive spirit, The Colony is not just a bar but a community built on the belief that everybody loves everybody. [read more]
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The Helen is a breakfast, brunch, and lunch restaurant on historic Route 66 in Tulsa's Meadow Gold District. It serves elevated comfort-food classics including egg breakfasts, omelets, biscuits and gravy, French toast, pancakes, breakfast sandwiches, salads, burgers, and crispy chicken dishes. [read more]
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The Hemingway is an intimate modern steakhouse located near Tulsa's Cherry Street district. It specializes in prime and dry-aged steaks, seafood, house-made pasta, craft cocktails and a curated wine selection. The menu includes filet mignon, ribeye, porterhouse, tomahawk steak, Chilean sea bass, seafood towers and seasonal desserts, served in an elegant, chandelier-lit fine-dining atmosphere suited to date nights, celebrations and special occasions. [read more]
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The Peach Barn Orchard & Bakery is a beloved family-owned farm market and bakery located in Porter, Oklahoma — the self-proclaimed Peach Capital of Oklahoma — just 35 minutes from Tulsa at the corner of Highways 69 and 51B. Owned by Kent and Dawna Livesay since 1997, the operation traces its roots back to 1916 when Blackledge Brothers Orchards first began growing peaches in the area, making it one of the most storied agricultural traditions in Green Country. The store is famous for its fresh Porter Peaches, homemade baked peach hand pies, Porter Peach ice cream, cobblers, cinnamon roasted pecans, fresh fudge, jams, salsas, Amish cheese, and a wide selection of seasonal produce and country gifts. Open all year round, The Peach Barn is a true Oklahoma treasure and a must-stop destination for anyone traveling through the region. [read more]
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